Pink Kale, also known as Red Kohlrabi, tastes like mild sweet red cabbage, some would say also has a milder turnip flavour too, but the taste is more round than red cabbage sprouts. Pink kale sprouts are cultivated from pink cabbage, which is a sister of red kale/cabbage. Beautiful bright pink stems make it great for adding bright colour to a meal and look stunning on your windowsill.
 
Kohlrabi microgreens aren’t all looks, though. Each sprout contains lots of Vitamin C as well as calcium potassium, Vitamin B6, fibre, iron, and many other nutritional vitamins, nutrients, and antioxidants. These pink greens contain health benefits for your heart and blood pressure and can even help fight disease and cancer!